Isolation and Enzyme Properties of a Newly Isolated Bacillus licheniformis HN1 Producing Milk-Clotting Enzyme Utilizing Wheat Bran. Journal of Advanced Microbiology, [S. l.], v. 3, n. 3, p. 120–130, 2024. DOI: 10.5530/jam.3.3.2. Disponível em: https://hkbpublications.com/index.php/jam/article/view/26.. Acesso em: 19 sep. 2024.